Rangoon Ruby Burmese Cuisine San Carlos Ca

Wok fried tofu string beans bell peppers and basil in a lightly fiery rangoon sauce.

Rangoon ruby burmese cuisine san carlos ca.

4 30 pm 8 00 pm. If you want the dining out experience i can name at least 10 better choices spasso pranzi west park bistro etc that have currently embraced dining out on laurel avenue in san carlos. With accomplished chefs proficient in all of the specialties that make asian burmese cuisine sought after by food aficionados rangoon ruby is fast striking a chord with diners looking for a fresh modern approach to one of asia s most popular cuisines. Rangoon ruby is no different offering familiar dishes such as tea leaf salad rainbow salad a variety of noodles curries and stir fries.

Rangoon ruby was birthed from a desire to bring authentic burmese food to the great people in silicon valley the san francisco bay area. No servers will ever check on you during the entire time you are there. Enjoy the mix of thai chinese and indian cuisines in our small and cozy restaurant. Fried tofu topped with stir fried pea leaves bell peppers and mushrooms in a black bean sauce.

San carlos menu san francisco menu gluten free menu. That s not to say the food can t be good. Rangoon ruby has good food but it s still a takeout experience at this point. Rangoon ruby express in san francisco.

Their tea leaf salad is decent i still prefer mingalaba s and their basil chili beef is fiery and flavourful which paired perfectly with the coconut rice. With accomplished chefs proficient in all of the specialties that make asian burmese cuisine sought after by food aficionados rangoon ruby is fast striking a chord with diners looking for a fresh modern approach to one of asia s most popular cuisines. 11 00 am 2 30 pm dinner. With accomplished chefs proficient in all of the specialties that make burmese cuisine sought after by food aficionados rangoon ruby is fast striking a chord with diners looking for a fresh modern approach to one of asia s up and coming popular cuisines.

Tofu tossed in wok with basil onions and mango puree. Probably the finest burmese restaurant in the bay area.